Culinary Discussion Group – Chinese Foods

Welcome to the Central Library Culinary Discussion Group! We meet monthly on the first Wednesday of each month, from noon to 1 p.m. in the monthly book club room, located next to the Central Library Cafe. All are welcome to join us!

January's topic will be Chinese Foods, in celebration of the upcoming Chinese New Year. Come join our group to learn about Chinese cooking, produce, herbs, noodles, and a variety of other Asian foods. Share your experiences and learn new things.

We welcome your respectful and on-topic comments and questions in this limited public forum. To find out more, please see Appropriate Use When Posting Content. Community-contributed content represents the views of the user, not those of St. Louis Public Library